Murukku Snack

     

Murukku is a savoury, crunchy Malaysian snack. The snack originated in the Tamil Nadu state, and its name derives from the Tail word for " twisted " which refers to its shape. Murukku is popular all over Indian country and also in other countries where like Sri Lanka, Singapore and Malaysia.

Murukku is typically made from rice flour and dal flour. It is sometimes called "chakli"; chakli is a similar dish, typically made with an additional ingredient, bengal gram (chickpea) flour.

                                                        

                        



Any inquiries please contact us at : 0111-4480600 (KUGPIS Berhad) / 016-4700106

- https://tenwarisanbusiness.wixsite.com/kugpis

- tenwbiz@gmail.com 

- https://www.facebook.com/tenwbiz/ 

Pos Laju Malaysia :

Entire Malaysia 

- Peninsular Malaysia = 1 kg (RM10.49) 

- Sabah & Sarawak = 1 kg (RM16.85) 

Outside Malaysia - Postage are calculated based on countries